Pastry chef Spyros Pediaditakis made a unique tart in collaboration with Gastronomos magazine.
Cinnamon tart! A great recipe for those who love cinnamon, this exceptional ingredient with the unique aroma. This biscuit base, rich fragrant cream and crumble are the components of this delicious creation. Try it at home and we will be waiting for your comments.
You can find the full recipe and the video with the step by step process here