Creativity, diligence, constant research, persistence, incessant work: Spyros Pediadiatakis’ keys to success.
Wishing to impart his experience to those seeking for more, Spyros trains every team appointed to him, encourages and motivates his partners and, whenever needed, he provides extra training to food & beverage business staff or even the owners.
Following his experience and his love for new textures, flavours and techniques, he gets passionate about sharing his knowledge with new or experienced professionals, advancing their skills and adjusting their needs regarding every new venture.
Completed Seminars
28, 29 & 30 March 2022, Heraklion, Crete
Gourmet Chef presents the talented Pastry Chef Spyros Pediaditakis at the 3 DAYS HANDS-ON PROFESSIONAL SEMINAR. A three-day hands-on seminar comes from pastry chef Spyros Pediaditakis and his team.
If you want to “work” 27 hours under the guidance of the award-winning pastry chef, learn new recipes, discover innovative techniques and create some of his signature creations yourself, you should not miss this unique opportunity.
Date: 28 -29 – 30 March 2022, 9:00 am – 6:00 pm
Number of seats: 12 people
Venue: Koroni SA – Koroni SA, Heraklion, Crete
Participation fee: € 790.00 + (VAT 24%)
Requirement for follow-up: Certificate of vaccination against covid-19 or certificate of illness for 6 months or Rapid test for 48 hours.
For the detailed program and the ways to reserve seats, please contact the organizing company Gourmet Chef and Mr. Bousoulis Chrysostomos at 698 123 98 48
2, 3 and 4 March 2022, Piraeus Attica
For the first time a hands-on three-day seminar comes from pastry chef Spyros Pediaditakis and his team!
If you want to “work” 27 hours under the guidance of the award-winning pastry chef, learn new recipes, discover innovative techniques and create some of his signature creations yourself, you should not miss this unique opportunity.
Click here to see all the details of the seminar.
30 January 2022, Heraklion Crete
In collaboration with Gourmet Chef Professional Seminars (Sold out – Contact the organizer to enter the waiting list.)